For J's Hawaii Kiawe Smoke Sea Salt, 7 oz - Hawaiian Mesquite Style Seasoning

Bring Home the Smoky Spirit of the Islands

For J's Hawaii Kiawe Smoke Sea Salt is a bold and beloved gourmet seasoning made with premium sea salt infused with real Hawaiian Kiawe wood smoke. Kiawe, pronounced kee ah vay, is a cousin to mesquite but brings a deeper and more intense smoky flavor to the table. Every crystal is infused using For J's Hawaii signature process, capturing that rich island smokehouse taste in a salt that is Made in Hawaii and Kissed with Aloha.

Why You Will Love It

For J's Hawaii has been crafting gourmet infused sea salts since 2002, and their Kiawe Smoke blend is a longtime local favorite for good reason. The deep smoky character shines especially bright on steak, pork, poultry, and seafood, and it also adds incredible depth to soups and chowders. Many home cooks say a fresh grilled or baked salmon is the perfect way to experience this salt at its best. A little sprinkle brings the aroma and warmth of a Hawaiian backyard barbecue straight to your kitchen.

Product Details

• Brand: For J's Hawaii
• Net Weight: 7 oz (198 g)
• Servings Per Container: 141
• Serving Size: 1/4 tsp (1.4 g)
• Calories Per Serving: 0
• Made in Hawaii, USA

Ingredients

Sea Salt, Garlic, Natural Smoke Flavor (Dextrose, Maltodextrin, Water, Smoke Flavors, Vinegar, Molasses, Natural Caramel Color), Black Pepper, Sugar, Dehydrated Onion, Dehydrated Red Bell Pepper, Dehydrated Parsley, and Pure Garlic Oil

Nutrition Facts (Per 1/4 tsp Serving)

• Calories: 0
• Total Fat: 0g
• Cholesterol: 0mg
• Sodium: 510mg (21% Daily Value)
• Total Carbohydrate: 0g
• Sugars: 0g
• Protein: 0g

How to Use

This smoky seasoning is especially good on steak, pork, poultry, and seafood, and it works beautifully in soups and chowders too. Try it on grilled tenderloin, baked salmon, roasted vegetables, or your favorite barbecue rub for an unmistakable island twist.